Assistant Manager(04224)

Assistant Manager

Domino's Assistant Manager The Ultimate Leadership Adventure Awaits!

Are you ready to rise to the occasion and become the cornerstone of our pizza empire? Domino's is on the hunt for dynamic, motivated go-getters to join our team as Assistant Managers. If you love fast-paced environments, crave leadership opportunities, and have a passion for making customers smile (and maybe stealing a slice or two), we've got your dream role right here!

What You'll Be Doing :

• Lead the Crew : Work hand-in-hand with the General Manager to inspire and motivate your team to deliver piping-hot, delicious pizza and top-tier customer service.
• Multitasking Wizardry : Juggle everything from managing orders and inventory to handling customer inquiriesall while rocking that cool and collected attitude.
• Problem-Solving Pro : When challenges arise, you'll be the calm, creative thinker who turns "uh-oh" into "all good!"
• Keep the Show Running : From maintaining store cleanliness to keeping operations smooth, you'll make sure every pizza is a masterpiece and every shift is a success.

What's in It for You?

What We're Looking For :

If you're ready to bring your energy, leadership skills, and passion for pizza to the table, Domino's is ready to welcome you with open arms (and extra cheese). Apply now and let's cook up something amazing together!

What do you think? Too cheesy, or just the right amount of toppings?

Job Types : Full-time, Part-time

Pay : $15.00 - $18.00 per hour

Expected hours : 30 40 per week

Benefits :

Qualifications

General job duties for all store team members

Essential Functions / Skills

Additional Information

Physical Requirements , including, but not limited to the following :

Standing

Most tasks are performed from a standing position. Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".

Walking

For short distances for short durations

Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.

Sitting

Paperwork is normally completed in an office at a desk or table

Lifting

Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.

Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.

Cases are usually lifted from floor and stacked onto shelves up to 72" high.

Carrying

Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.

Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.

Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.

During delivery, carry pizzas and beverages while performing "walking" and "climbing" duties.

Pushing

To move trays which are placed on dollies.

A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push.

Trays may also be pulled.

Climbing

Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

During delivery of product, navigation of five or more flights of stairs may be required.

Stooping / Bending

Forward bending at the waist is necessary at the pizza assembly station.

Toe room is present, but workers are unable to flex their knees while standing at this station.

Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day.

Forward bending is also present at the front counter and when stocking ingredients.

Crouching / Squatting

Performed occasionally to stock shelves and to clean low areas.

Reaching

Reaching is performed continuously; up, down and forward.

Workers reach above 72" occasionally to turn on / off oven controls, change prices on sign, and lift and lower objects to and from shelves.

Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes.

Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.

Driving

Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.

Hand Tasks

Eye-hand coordination is essential. Use of hands is continuous during the day.

Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists.

Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter.

Frequent and / or forceful pinching is required in the assembly of cardboard pizza boxes.

Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.

Machines, Tools, Equipment, Work Aids

Team Members may be required to utilize pencils /