Grocery- Overnight Crew

Overview

To stock merchandise on shelves and displays throughout the department in a careful, clean, neat and expedient manner; ensuring that all product is fresh, rotated and well stocked for our customers.

Starting pay : $17.30 per hour

Minimum Qualifications

• Must be 18 years of age;
• Complete training in the grocery operation.
• Capable of following verbal directions.
• Must be able to read and write English adequately.
• Ability to speak, understand and follow English instructions.
• Authorization to work in the .

Responsibilities

Primary and Essential Job Functions :

Secondary Job Functions :

Physical Demands : (per work day)

Physical Demands and Safety Risk Factors : The physical demands and safety risk factors of the job listed below may occur during each work shift and are listed according to their frequency.

Physical Demands

Frequency

Sitting, climbing up to 8ft, Smelling

1-33% (O) Occasionally

Walking, carrying up to 50lbs., pushing / pulling up to 500lbs, lifting up to 50lbs, bending, balancing, stooping, kneeling, crouching, handling, fingering, feeling, crawling, talking

34-66% (F) Frequently

Standing, reaching (waist / overhead), seeing, hearing

67-100% (C) Continuously

Safety Risk Factors

Frequency

Loud noise, slippery floor, cluttered floor, contact with sharp objects, contact with skin irritant, toxic exposure (see SDS book), nuisance dust, Hazardous cleaning solutions

1-33% (O) Occasionally

Twisting of back and neck, hazardous equipment (mechanical moving parts)

34-66% (F) Frequently

Machines, tools, and equipment utilized :

Pallets, pallet jacks, power jack, u-boats, transport dollies, pricing gun, case cutter, trash compactor, display dividers, approved cleaning supplies

Repetitive Action :

Continuous movement of entire body.

Working Conditions : Working environment is overnight, inside and may include exposure to cold temperatures.