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Restaurant Manager Josephine Street

Restaurant Manager Josephine Street

Josephine Street SalarySan Antonio, TX, US
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Job Description

Job Description

Benefits :
  • 401(k)
  • Competitive salary
  • Dental insurance
  • Health insurance
  • Training & development
  • Vision insurance
  • Restaurant Manager Josephine Street

    Location : San Antonio, Texas

    Job Type : Full-Time | Open Availability (Evenings, Weekends, Holidays)

    Reports To : General Manager

    Who We Are

    At Molak Corporation, Texas Hospitality isnt just something we offer its something we live. It means greeting every guest with a smile, offering help without hesitation, and making everyone feel like they belong.

    Our hospitality group creates unique places that echo with character and provide space for both our customers and employees to make memorable experiences. Hospitality here is rooted in pride in our people, our places, and the experience we create together. Whether someones walking in for the first time or the hundredth, we make them feel at home. Every interaction is a chance to leave a lasting impression.

    As a member of our team, youre not just serving food, drinks, or products youre delivering that warm, welcoming spirit that defines Texas Hospitality. Youre the reason guests return, tell their friends, and remember us long after they leave.

    With over 700 passionate team members, we embody :

    • Care : We encourage others and lead by example .
    • Commitment : We are loyal to the legacy of our brands and intentional about the future we are creating together. We are accountable for the work we do and how we do it.
    • Curiosity : We are open minded and always willing to learn.
    • Collaboration : We win as a team.
    • Texas Hospitality is who we are.

      Authentic. Caring. Proud.

      And now it includes you.

      THE OPPORTUNITY : MANAGER

      As the Manager of Josephine Street , youre in the drivers seat running daily operations, developing your team, maintaining high standards, and creating memorable experiences for every guest. You lead with heart and hustle, balancing service, safety, quality, and fun in every shift.

      What You'll Do

    • Lead the Team : Hire, train, schedule, coach, and hold team members accountable with clear expectations and empathy.
    • Deliver Great Guest Experiences : Be present on the floor, address concerns with urgency, and ensure guests feel welcomed and cared for.
    • Support Kitchen & Bar : Assist with line checks, prep, and food execution to maintain speed, quality, and cleanliness.
    • Manage Inventory : Oversee food and bar ordering, inventory accuracy, and cost controls.
    • Ensure Compliance : Follow and enforce food safety, sanitation, labor laws, and responsible alcohol service practices.
    • Promote a Positive Culture : Foster a safe, fun, and collaborative environment built on trust and performance.
    • Collaborate Cross-Functionally : Partner with HR, safety, training, and operations teams to support the success of your location.
    • What You Bring

    • 3+ years of restaurant experience, including at least 12 years in a leadership role
    • Working knowledge of POS systems (Aloha preferred), scheduling tools, and Restaurant365 (preferred)
    • Experience in hiring, training, and managing hourly team members
    • Experience with inventory control and back-of-house kitchen operations
    • Current Food Handler, Food Manager, and TABC certifications
    • Familiarity with federal, state, and local restaurant compliance requirements
    • Ability to lift 50 lbs. and stand / walk for extended periods
    • Ability to work a flexible 5055-hour schedule, including weekends, holidays, and mixed shifts
    • Who You Are

    • Youre people first and passionate about hospitality.
    • Youre a confident decision-maker who remains cool under pressure.
    • You create a welcoming space for guests and a supportive environment for your team.
    • Youre driven to grow professionally and personally and help others do the same.
    • You thrive in a fast-paced, high-volume setting where no two days are the same.
    • What You Get

    • Competitive pay
    • Comprehensive healthcare options , including medical, dental, vision
    • Health Savings Account (HSA)
    • Voluntary insurance for accident, critical illness, hospital indemnity
    • Supplemental coverage through Brella, long- and short-term disability
    • Group life insurance + optional supplemental life
    • Pet insurance availability
    • 401(k) participation
    • Employee Assistance Program (EAP)
    • Meal discounts + Immediate pay access
    • A legendary workplace culture that supports growth, celebrates individuality, and values hard work
    • Eligibility rules apply for select benefits.
    • Join a Legendary Brand

      Josephine Street isnt just a restaurant its a local tradition. And as a Manager, youll play a key role in keeping that tradition alive while building a rewarding career with one of Texass most iconic hospitality groups.

      Josephine Street is an Equal Opportunity Employer.

      We welcome and celebrate diversity, and were committed to creating an inclusive workplace for all.

      All applicants must complete the Culture Index link to be considered : https : / / go.cultureindex.com / p / 6UQyRhCHpFYqeUiq

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