Filler Operator 2nd shift

Job Description

Job Description

Primary Job Function

This position functions in a team base environment. The position efficiently operates assigned equipment to produce product at prescribed standards; minimizing material waste and production loss. The position will maintain KPIs, including OEE and Quality Standards The position oversees all aspects of line functions.

Essential Duties & Responsibilities

• Responsible for performing all job functions in a safe manner by complying to all plant safety policies and practices including wearing proper PPE.
• Able to work and promote a team based environment.
• Setting up the production line and conversion after CIP cleaning in a highly automated environment.
• Responsible for CIP / COP according to the cleaning plan and hygiene regulations. Responsible for maintaining a sanitary work environment by checking the cleaning results through swab testing and rinse water samples.
• Maintain a clean work environment on the outside of the machine as well as the working environment of the machine. Keep areas clean, organized and dry.
• Gather all materials needed for production, clean and sanitize Production area, and check the recipe in the program memory confirming the specifications.
• Complete all required documentation and scheduled quality checks including delivering samples to the laboratory.
• Monitor weights, seals, caps, and general packaging of product.
• Make adjustments to filler timing and filling, & check mat as needed.
• Transfer laboratory approved batches to filling tanks.
• Responsible for the creation and all documentation associated with production, quality, safety including the creation and updating of production documentation, Standard Operating Procedures and Work Instructions.
• Detect and correct any faults or deviations during the production process; monitor equipment for abnormalities, solve minor problems without assistance and eliminate potential threats to production.
• Eliminate technical deficiencies and communicate effectively with maintenance personnel regarding recurring problems and needs for repair.
• Responsible for following all food safety and food quality programs and policies related to designated area.
• Report any food safety and food quality related issues to management immediately.
• Follow established performance and product specifications such as product weight, product size, machine output, labeling, code dates, product quality etc.
• Function as needed in various capacities, including moving supplies and discard, filling in for other teammates as necessary and other duties as assigned.
• Promoting and maintaining a safety oriented and team based culture.
• Responsible to report food safety and quality concerns to Supervision, Quality or Senior Management. Support the SQF system through adherence to plant policies and procedures.

Qualification Requirements

Basic understanding and ability to use computers.

Basic mathematical aptitude.

Basic understanding and ability to use computers.

Basic mathematical aptitude.

Ability to understand mechanical concepts.

Must be able to lift up to 50 pounds

Must be physically able to climb on ladders and portable stairways

Constant standing and / or walking on concrete floors are required.

Must be able to move, lift, slide, push or carry heavy objects or materials.

Education and Experience