Server

Job Description

Job Description

Description of duties to include but not limited to the following :

• Greet and escort guests to their tables.
• Describe daily featured items and supply detailed information about our menu when asked.
• Prepare tables by setting up linen, silverware, and glassware.
• Offering menu item recommendations by request.
• Up-sell additional products when appropriate.
• Take accurate and timely food and drink orders.
• Communicating orders through the Aloha POS accurately and efficiently.
• Checking IDs of guests when alcoholic beverages are ordered to ensure they are of minimum age requirement.
• Running yours and others food and drink orders and delivering to the appropriate seat numbers at the appropriate table number.
• Inspect and verify any food plates or cocktails to ensure cleanliness, presentation, and accuracy.
• Maintain a clean dining room setting (floors, side stands, ledges free of debris and clutter).
• Deliver guest receipts and process payments for yours and other’s tables in a timely fashion.
• Carrying dirty plates, glassware, and silverware from the tables to the dishwashing area in the kitchen.
• Attend pre-shift team meetings and be informed about daily features as well as any service specific areas of focus.
• Collaborate with fellow servers, host and bar staff, kitchen staff and management to ensure a great guest experience.
• Follow all relevant health department regulations and standards.
• Provide exceptional service to all guests in the dining room.
• Attend any department and / or food safety / alcohol safety meetings to keep compliance with company policies.