Line Cook

About Us :

Specialty Restaurants Corporation (SRC) , a leader in the hospitality industry since 1958, is a high-spirited, successful, and family-owned company. We are proud to announce that The Odyssey in Granada Hills has been newly remodeled , offering an elevated dining experience with breathtaking panoramic views of the San Fernando Valley.

As a recognized leader in farm-to-table cuisine , The Odyssey celebrates California's seasonal ingredients with fresh, vibrant, and flavorful dishes. We've been consistently ranked as one of OpenTable's Diners' Choice Award winners and named one of the top scenic restaurants in Los Angeles , earning us a loyal following and critical acclaim from local publications.

Our mission at The Odyssey and SRC is to innovate and deliver 5-star experiences for our guests, team members, and community-fostering a culture built on advancement, collaboration, and positive energy.

Position Summary : Line Cook

We are seeking a dedicated and experienced Line Cook to join our dynamic culinary team. The ideal candidate will bring passion, precision, and professionalism to every plate. This is a fast-paced environment that values teamwork, creativity, and high standards.

Key Responsibilities :

Prepare and cook meals according to established recipes and standards

Follow all food safety and sanitation guidelines

Maintain a clean, organized, and health-code-compliant work area

Set up and stock stations with necessary supplies

Ensure food presentation is appealing and consistent

Prep ingredients and items for upcoming service

Monitor inventory and communicate shortages to kitchen leadership

Handle, label, and store food to prevent spoilage

Follow portion control guidelines and minimize food waste

Assist in mentoring junior kitchen staff when necessary

Qualifications :

Minimum 2 years of experience as a line cook in a high-volume or upscale kitchen

Strong knowledge of culinary techniques, ingredients, and equipment

Ability to perform under pressure in a fast-paced environment

Team player with a positive, proactive attitude

Flexible availability, including nights, weekends, and holidays

Strength Demands :

Lift / move up to 30 lbs (e.g., food boxes, kitchenware, garbage)

Stand and walk for extended periods (6+ hour shifts with breaks)

Frequent bending, stooping, reaching, and wrist / finger motions

Occasional stair use to transport food or equipment

Exposure to hot / damp kitchen environments

Top-Notch Benefits :

Paid Sick Time (renewed yearly)

Accrued Paid Vacation Time

Employee Meals

Employee Assistance Program (EAP) for work-life balance

Moral (PRIDE) Program - employee recognition and rewards

Numerous growth and advancement opportunities

Comprehensive health benefits (for full-time employees) :

Employer-paid life insurance

Supplemental plans

401(k) with annual employer match (after 12 months)

Management Referral Program - earn up to $4,000 for qualified referrals

A clear path to grow your career within SRC

Why Join The Odyssey?

Be part of a newly remodeled , iconic restaurant with decades of success

Work in a scenic location with a passionate, high-performing team

Experience a company that invests in your development and career growth

Equal Opportunity Employer

Specialty Restaurants Corporation is proud to be an Equal Opportunity Employer . We celebrate diversity and are committed to creating an inclusive environment for all employees, regardless of race, color, religion, sex, national origin, age, disability, gender identity, or sexual orientation.

SRC maintains a drug-free workplace and complies with applicable local, state, and federal laws regarding applicants with criminal histories.

All job offers are contingent upon successfully passing pre-employment background check