Restaurant Operations Manager
The Barn Cellar, LLCGettysburg, PA, USjob_description.job_card.variable_days_ago
serp_jobs.job_preview.job_type
- serp_jobs.job_card.full_time
job_description.job_card.job_descriptionProven experience managing high-volume restaurants (resort, banquet, or events background a plus) A creative, solutions-oriented mindset — you thrive on finding better ways to serve guests and support staff Exceptional leadership, communication, and organizational skills The ability to balance day-to-day restaurant operations with the energy and complexity of event hospitality Competitive salary + performance incentives Medical, Dental, & Vision plans 401k + Employer match Amazing team centered work environment Professional growth opportunities in a rapidly expanding hospitality brand A chance to build, innovate, and put your stamp on one of Pennsylvania’s most exciting new resort destinations Within driving distance of Harrisburg, Frederick, York, and Baltimore. Lead the Restaurant Team — recruit, train, and inspire a high-performing FOH staff Drive High-Volume Success — oversee daily service in a busy restaurant environment Assist in Execute Events — assist with staffing, hosting, and managing banquets, weddings, and private events in conjunction with our sales team. Innovate & Elevate — bring new ideas to improve guest service, team culture, and operational efficiency Hands-On Leadership — roll up your sleeves and model a can-do attitude every shift Proven experience managing high-volume restaurants (resort, banquet, or events background a plus) A creative, solutions-oriented mindset — you thrive on finding better ways to serve guests and support staff Exceptional leadership, communication, and organizational skills The ability to balance day-to-day restaurant operations with the energy and complexity of event hospitality Competitive salary + performance incentives Medical, Dental, & Vision plans 401k + Employer match Amazing team centered work environment Professional growth opportunities in a rapidly expanding hospitality brand A chance to build, innovate, and put your stamp on one of Pennsylvania’s most exciting new resort destinations Within driving distance of Harrisburg, Frederick, York, and Baltimore.
Job Description
Job Description
Description :
Be part of something new. Be part of something unforgettable.
The Barn Resort is an up-and-coming destination in historic Gettysburg, PA — and we’re searching for a dynamic Restaurant Manager to lead our high-volume dining operations while helping shape the future of our resort. From hosting guests in our signature restaurant to coordinating event staff for weddings, banquets, and special events, this role is your chance to leave your mark on a property that’s quickly becoming a premier hospitality experience in the region.
Requirements : What You’ll Do
- Lead the Restaurant Team — recruit, train, and inspire a high-performing FOH staff
- Drive High-Volume Success — oversee daily service in a busy restaurant environment
- Assist in Execute Events — assist with staffing, hosting, and managing banquets, weddings, and private events in conjunction with our sales team.
- Innovate & Elevate — bring new ideas to improve guest service, team culture, and operational efficiency
- Hands-On Leadership — roll up your sleeves and model a can-do attitude every shift
What We’re Looking For
Why Join Us?
If you’re a restaurant leader who thrives in fast-paced environments, loves creating memorable guest experiences, and wants to grow with a forward-thinking resort team, we want to hear from you!
What You’ll Do
What We’re Looking For
Why Join Us?
If you’re a restaurant leader who thrives in fast-paced environments, loves creating memorable guest experiences, and wants to grow with a forward-thinking resort team, we want to hear from you!
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Operation Manager • Gettysburg, PA, US
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