Salary : $65k-85k annual
Seeking a culinary professional to join our Michelin Starred kitchen + luxury raw bar / lounge
This individual must be dynamic, self motivated and willing to push the boundaries to achieve the ultimate culinary guest experience.
Minimum 3 years experience in a top fine dining kitchen required. Must possess strong organizational and leadership skills.
This is a working postion canidate must be willing to work at station full time and capable of leading a team & day to day task.
Sous Chef • New York, NY, US