Job Description
Job Description
Job Description : Restaurant General Manager – Casual Dining
Job Overview
We are searching for an experienced and dedicated Restaurant General Manager to lead operations in a casual dining setting. This role is essential in driving team success, ensuring guest satisfaction, and achieving operational excellence. If you’re passionate about leadership, fostering a welcoming environment, and creating exceptional dining experiences, we’d love to hear from you.
Salary : $75K - $85K plus Bonus.
Key Responsibilities
- Leadership and Team Management : Oversee daily operations, guiding managers and team members to perform at their best. Nurture a collaborative environment that aligns with the restaurant's core values.
- Guest Experience : Take a guest-first approach to create memorable dining experiences. Ensure customer concerns are resolved quickly and professionally.
- Training and Development : Inspire and develop team members through hands-on training and mentorship. Build a strong team culture that fosters growth and professionalism.
- Operational Excellence : Maintain high standards across food quality, cleanliness, and service efficiency. Drive operational consistency and excellence.
- Performance Metrics : Monitor and analyze restaurant performance indicators, such as sales, guest satisfaction, and efficiency levels. Implement changes to ensure continued growth and profitability.
- Collaboration : Partner closely with staff at all levels to maintain the highest standards of service and hospitality.
Benefits
Competitive annual compensation in the $75k to $85k range, plus performance-based bonuses.Comprehensive medical, dental, and vision coverage.Life and accident insurance and options for short- and long-term disability.Company-sponsored retirement plan to secure long-term financial stability.Generous paid vacation to maintain a healthy work-life balance.Opportunities for professional development and career growth.10-week paid training programInsurance benefits package401(k) with company matchQualifications
Minimum of 3+ years of experience managing high-volume, casual dining restaurants.A demonstrated passion for leadership and empowering team members.Proven ability to consistently achieve financial goals and meet operational benchmarks.Strong commitment to guest satisfaction and a focus on building positive relationships.Exceptional communication skills and high standards of integrity and professionalism.Flexibility to work a dynamic schedule, which may include nights, weekends, and holidays.Why Join Us?
Our team is passionate about delivering outstanding guest experiences in a warm and welcoming environment. We believe in treating our employees like family and providing opportunities for growth and advancement. When you join us, you’ll be part of a company committed to excellence, hospitality, and professional success.
If you’re ready to take your career as a Restaurant General Manager to the next level, apply now to join our team in Lubbock, Texas!
To apply, contact Mark Stringer at Mark.stringer@geckohospitality.com.