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Line Cook
Line CookMiller & Lux Restaurant • San Francisco, CA, US
Line Cook

Line Cook

Miller & Lux Restaurant • San Francisco, CA, US
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Tyler Florence’s  modern American Steakhouse Miller & Lux at the Chase Center, home of the Golden State Warriors, delivers a refined and comfortable restaurant experience through a sophisticated lens.   We here at Miller and Lux are looking for a full time employee to work 5 days a week.  Weekend availability is a must.  Experience in a steakhouse is a plus,

Requirements :

  • Experience working in a professional kitchen.
  • Grill experience is preferred
  • Understanding of various cooking methods, ingredients, equipment, and procedures.
  • Respectful to others, maintain a positive work environment with coworkers and guests.
  • Have organizational skills.  Work with a sense of urgency, while maintaining an attention to detail.
  • Current food handler card with an understanding of kitchen sanitation standards.

Job Responsibilities :

  • Set-up and stock stations with all necessary supplies and ingredients.
  • Grill station experience is needed with comprehensive knowledge of steaks and cooking temperatures
  • Menu knowledge.  Learning of entire menu to assist across multiple stations.
  • Adherence to company's quality standards, making sure all dishes prepared are consistent and accurate.
  • Report to Sous Chefs and Chef de Cuisine and follow all instructions accordingly.
  • Break down and clean up station.  Track and record station inventory for prep list the following day.
  • Keep a safe environment, making sure all equipment is turned off and stored properly.
  • Must be able to lift 50 lbs regular.

    • Benefits :

  • We offer competitive pay
  • Insurance benefits available for full time employees
  • Restaurant discount
  • Family meal provided during shift.
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