Kitchen Manager

Searching for Line Cook- we have filled the Kitchen Manager role and looking to fill a line Cook position.

Full time position available ASAP

Qualifications include :

Knife Skills, Kitchen Safety and proper sanitation knowledge. Experience with machinery like slicers, mandolins, using scales, etc. Reading and executing a recipe, willing to be cross trained on stations is a must. Experience on Grill Saute and Fryer. Willing to learn new skills and adapt to different techniques. Experience in an open kitchen is preferred. Proficient in keeping a clean work station, organizing and posses good hygiene. Proficient in Spanish a plus. Experience placing orders a plus. Experience as Expo a plus.

If interested please let us know your experience level, previous kitchen experience and current availability.

Job includes paid time off, and the restaurant is closed Dec 24-26th, July 4th and Thanksgiving.