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Sous Chef

Sous Chef

CassiaBurnsville, MN, United States
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Regent at Burnsville,  a Cassia community, is hiring a  Cook  to join our team in  Burnsville, MN!  This is your opportunity to join a solid, stable, and a fun team that will support your career growth.  We take pride in our strong team culture, where laughter is common, dedication is recognized, and connections with residents are deeply valued

As a  Cook  at Regent , you will partner with the Dietary Manager and Regional Dietitian to plan menus. You will use your creativity to make culinary delights using fresh, high-end ingredients. Your passion for cooking nutritious and appetizing meals will be highly valued by our residents. The ideal candidate has 12 years of commercial cooking experience and is comfortable following recipes and dietary guidelines.

Position Type :   Full-Time

Shifts Available : Sunday Thursday

Sunday and Monday 10 : 00 am 6 : 00 pm

Tuesday Thursday 6 : 00 am 2 : 00 pm

Wage Range : $21.50 - $25 / hour depending on experience

Location : 14500 Regent Lane, Burnsville, Minnesota 55306

Cook Responsibilities :

  • Deliver exceptional service to residents by providing fast, friendly and excellent customer service to all guests.
  • Prepare and cook all meals to ensure adherence to recipes and quality standards.
  • Observe and report on low stock or high-demand choices.
  • Observe and report on resident change of condition or changes in ability.
  • Participate in meetings and required training to maintain regulatory standards of food service at the community.
  • Inspect kitchen for conformance to government and company safety and sanitation requirements.
  • Perform additional tasks as needed.

Cook Qualifications :

  • 1+ year commercial cooking / food preparation experience required.
  • Selected candidates are required to pass background checks.
  • Must be able to read and follow recipes.
  • Ability to work in a fast-paced, changing environment.
  • Ability to stand for length of shift.
  • Baking experience a plus!
  • Cassia Benefits :

  • Competitive Pay with experience-based raises
  • Tuition Assistance & Student Loan Forgiveness (site-specific)
  • Generous Paid Time Off (PTO) & 403(b) / 401(k) with Employer Match
  • Comprehensive Health Benefits (Medical, Dental, Vision, Disability, Life Insurance) for Full-Time Employees
  • Employee Assistance Program with free confidential counseling / coaching for self and family members
  • About Us :

    At  Regent at Burnsville , we believe in working hard while creating a joyful and supportive atmosphere. Next to  Earley Lake  and just steps away from the  Burnsville Center Mall , our 150-bed independent and assisted living campus offers a vibrant environment for both residents and staff. We take pride in our strong team culture, where laughter is common, dedication is recognized, and connections with residents are deeply valued. Team members enjoy  employee meal discounts , access to an on-site  snack and drink shop , and a workplace that supports  work-life balance  and meaningful relationships.

    Cassia is a nonprofit, mission-driven senior care organization with over 200 years of experience. As a Cassia community, we are dedicated to fostering fullness of life for older adults by providing compassionate, high-quality care.  Our Service Standards of Respect, Excellence, Integrity, Stewardship, Compassion, Collaboration, Unity, and Innovation are the bedrock of all that we do.  We value inclusivity, collaboration, and professional growth, ensuring our employees feel supported in their careers. To learn more, visit our website :   https : / / www.regentburnsville.org

    Join us and become part of a nonprofit organization that truly makes a difference!

    #LI-DNI

    Cassia is an equal employment opportunity / affirmative action & veteran friendly employer.

    Powered by JazzHR

    Compensation details : 21.5-25 Hourly Wage

    PI1771ce45d9e1-31181-38669631

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    Sous Chef • Burnsville, MN, United States

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