Culinary Services Supervisor

Culinary Services Supervisor

Job Locations

USA-ND-LaMoure

Campus Name

Benedictine Living Community-LaMoure

Category

Culinary Services

Position Type

Full-Time

Shift

Days

Specific Shift Times

8AM-4 : 30PM

Scheduled Days of the Week

Monday-Friday

Weekend Work Requirement

None

Salary Range

$22-$28

Overview

Bring your passion for food and make a difference in the lives of our residents. The Culinary Services Supervisor is responsible for providing an exceptional dining experience for our residents under the supervision of the Director of Culinary Services.

Responsibilities

Trains new employees, and ensures the food safety standards set by the State / Federal / Benedictine are met.

• Fosters an engaged culture with the culinary team.
• Fills in when needed in the kitchen and dining area.
• Orders food and kitchen supplies and works with approved vendors.

Qualifications

Qualifications Required

Qualifications Preferred

Benedictine is a not-for-profit senior care organization who operates on our four core values : Hospitality, Stewardship, Respect, and Justice. We pride ourselves on having an extraordinary team of associates who provide compassionate care. Our focus is to provide a comforting and empowering culture for our residents and our team members, to help you grow and succeed.

EEO / AA / Vet Friendly

Salary Range

$22-$28

Benefits Statement

A robust benefits package is available to eligible associates, designed to meet the needs of every stage of life, including paid time off (PTO), retirement, medical, dental, vision, education assistance, and a variety of additional voluntary benefits. For more information visit our website at www.benedictineliving.org.