General Manager (Poughkeepsie)

Why Wendy's

General Managers are responsible for the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems. They ensure achievement of restaurant objectives is reached in all areas while following all Company guidelines. They also ensure compliance with all federal, state and local laws and ethical business practices, as well as providing leadership, direction, training and development to subordinate managers and crew. This individual must have experience as a General Manager in the restaurant industry, high personal hygiene standards, and be customer focus driven.

What You Can Expect

Advancement Opportunities Paid Time Off Performance Bonus Great Training Program Free Meals Free Uniforms Medical Plan

What We Expect From You

QSR Supervisory Experience Reliable Transportation Energy & Enthusiasm Minimum of 18 Years Old

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

753 MAIN STREET POUGHKEEPSIE, NY 12603