Baker - Morning Crumbl Cookies

Job Description

Job Description

Morning Baker - hours will be between morning to early afternomn.

Are you self motivated and looking for more than just a paycheck? If thats you keep reading. Its more than a bakery. It's more than retail. At Crumbl Cookies in Massapequa, New York, we are cultivating an experience with customers and crew that builds and lifts others while developing your own business oriented managerial mindset. Crumbl offers cookies in a way that cant be found anywhere else. With a weekly rotating menu, open concepts kitchens, and a famously recognizable pink box, Crumbl is revolutionizing the gourmet dessert experience.

Do you want to be part of the fastest-growing cookie franchise in the country? We are seeking talented Baker and Mixers who want to grow with us!

Qualifications :

• Genuinely Nice!
• Enjoys baking
• Likes working with your hands
• Fast pace, and attention to detail
• Has a passion to serve and interact with people
• Takes pride in making memorable experiences for people
• Can learn and grow while being in a fast-paced environment
• Have the ability to communicate effectively in English
• Compute basic math / counting practices
• Be at least 18 years of age
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry up to 55 lbs
• Be able to stand during the shift
• Be compliant with any local or company mask or related Covid-19 policies
• No nails must be kept clean and short in order to wear appropriate gloves and ensure food safety
• Hair must be kept in such a manner that it can be worn with a hair net or kept in a ball cap
• Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.

Requirements and Responsibilities :

Anticipated Hours

Days : Monday through Saturday

Weekly hours : 30 + hours a week

Shifts will be from Early morning to afternoon

Pay

Benefits

Experience

At least 1 year in restaurant / food industry management (Preferred)

Certifications

Valid Driver's License (Required)

ServSafe Food Handlers Certification (Preferred but if you do not have, will pay for certification)

Physical Requirements

Corporate Uniform

Software (knowledge preferred but not required, will train)

Specific Job Responsibilities