Job Overview : We are seeking an experienced and dedicated Server to join our team. The ideal candidate brings a deep knowledge of food and wine, a passion for hospitality, and a commitment to delivering exceptional service. You will lead your section with confidence, ensuring a seamless and memorable experience for every guest.
Key Responsibilities
- Provide an elevated level of hospitality to all guests, ensuring their needs are anticipated and exceeded.
- Demonstrate extensive knowledge of menu offerings, ingredients, and preparation techniques.
- Guide guests in wine selections, offering thoughtful pairings and insightful commentary on the wine list.
- Manage and oversee your assigned section to ensure a smooth and organized service flow.
- Communicate clearly and effectively with team members and kitchen staff to deliver flawless service.
- Maintain a clean, organized, and well-prepared work area at all times.
- Embrace feedback and actively seek opportunities to enhance your skills and service standards.
- Take pride in your role, consistently delivering high-quality service with attention to detail.
Qualifications
Minimum of three years of fine dining service experience.Possess or be willing to obtain ServSafe and BASSET certifications before the employment start date.Extensive food and wine knowledge.Passionate about hospitality, food, and beverages, with a desire to continually grow.Positive attitude and ability to thrive in a collaborative, team-oriented environment.Strong organizational and communication skills.Ability to stay calm and focused under pressure while managing multiple responsibilities.