The duty of our kitchen employees is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures.
You can get further details about the nature of this opening, and what is expected from applicants, by reading the below.
Requirements & Responsibilities
We are looking for someone who :
Applicant must have the ability to :
Preferred qualifications :
Cook • Webster Springs, West Virginia, US