SHIFT LEAD

Shift Manager

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Responsibilities

• The Shift Manager supports the Restaurant General Manager by running great work shift and meeting Taco Bell standards.
• Key responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner.
• You'll also ensure that the restaurant is a safe place for Team Members to work and customers to visit.
• Friendly attitude, great customer service skills
• Strong verbal, reading and, strong math skills
• Detail oriented with the ability to multitask and prioritize
• Ability to oversee a team of associates in a fast-paced environment while insuring that all proper food safety precautions are satisfied
• Demonstrate patience and a positive attitude while delegating tasks and giving instructions
• Work effectively and safely in a changing environment
• Works with management and fellow employees
• Capable of making quick and appropriate decisions
• Take ownership and responsibility to solve problems.

Requirements