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Restaurant Manager -El Torito, San Bernadino

Restaurant Manager -El Torito, San Bernadino

Xperience Restaurant Group (XRG)San Bernardino, CA, US
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Restaurant Manager - El Torito, San Bernardino

Join to apply for the Restaurant Manager - El Torito, San Bernardino role at Xperience Restaurant Group (XRG)

Job Details

Description

Xperience Restaurant Group is driven by team members who have a passion for hospitality. Our expectations are high, and we strive for excellence. If you're passionate about delivering exceptional service, join our team!

Benefits include :

  • Competitive salary & bonus ($69,000-$77,000 annually)
  • Career growth opportunities
  • Safety and Compliance Incentive Program
  • Professional Development Reimbursement
  • Monthly Meal Card allowance
  • Paid vacation and sick leave (eligibility varies)
  • Comprehensive benefits : Medical, Dental, Vision, 401(k) match
  • Company-paid Life Insurance
  • Additional perks : Pet Insurance, Legal Services, and more

Purpose

The Restaurant Manager oversees daily restaurant operations, supervises staff, ensures excellent guest service, and maintains financial and statutory compliance. The role requires leadership, operational expertise, and a guest-focused approach.

Responsibilities

  • Lead and develop staff
  • Ensure guest satisfaction and handle guest concerns
  • Maintain food and service quality standards
  • Manage staffing, costs, and inventory
  • Oversee private events and catering
  • Ensure safety, sanitation, and legal compliance
  • Complete reports and manage team lifecycle
  • Qualifications & Skills

  • High School Diploma required; Bachelor's preferred
  • Legal eligibility to work in the U.S.
  • Valid Driver's License and state work cards
  • Minimum 2 years of relevant experience
  • Proficient in MS Office, POS systems, and restaurant operations
  • Knowledge of profitability, budgeting, and legal regulations
  • Excellent communication skills in English
  • Working Conditions & Physical Requirements

    Work indoors / outdoors in a fast-paced environment, may include long standing, lifting up to 50 lbs., and varied shifts including nights, weekends, and holidays.

    Note

    This job description is a general guide and may be modified at any time.

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    Restaurant Manager • San Bernardino, CA, US