Assistant Restaurant Leader (Assistant Manager)

Overview

Assistant Restaurant Manager role. If you enjoy working as part of a management team and have previous supervisory experience, we would love the opportunity to talk with you about our Assistant Restaurant Leader Trainee role. We are focused on your success and are committed to ensuring our employees receive proper training to provide excellent customer service on every visit. We offer full-time hours and valuable management and leadership experience with competitive pay.

Responsibilities

• Oversee and provide customer service leadership, training, and coaching, alongside the Restaurant Leader, for all restaurant employees.
• Oversee the restaurant condition and ensure compliance with company policies and procedures as well as Health Department Standards.
• Ensure proper preparation, presentation, and freshness of all foodservice products.
• Demonstrate the ability to use P&L and store reports to affect change.
• Read and interpret documents such as operating and maintenance instructions and procedure manuals.
• Proficient computer knowledge (Microsoft Word, Excel).
• Ability to multi-task, perform repetitive bending, standing, and reaching, and occasionally lift up to 50 pounds.

Qualifications

Benefits

7-Eleven, Inc. is an Equal Opportunity Employer and is committed to workplace diversity.

A copy of the complete job description, which includes the minimum requirements and essential functions of the position, is available on request.

For a general description of all benefits 7-Eleven is offering in the US for the position, please visit the link provided by the employer.

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