Bartender

Job Description

Job Description

Company Overview :

Boost your career here at the new  Margaritaville Resort of Cape Cod . Join our team for a journey filled with island fun, and the spirit of optimal hospitality, where your growth potential is as endless as the fun, sun, and good vibes.

Margaritaville and Landshark is a warm and inviting place where people from all walks of life come together to create paradise. We offer an exciting employment experience where creating and delivering fun and escapism for our guests is the goal we seek to exceed every day. We are one of the top employers due to our competitive wages, benefits packages, and the opportunity to advance your career and be part of our team. 90% of our team members say, "I Love My Job' and 92% say they are proud to work for Margaritaville Landshark.

Job Overview

Bartender

Prepares and serves alcoholic and non-alcoholic beverages for guests and for staff to serve to guests. Verifies all guests that purchase alcohol are at least 21 years of age. Follow all established recipes and procedures in beverage preparation. Responsible for the day-to-day operation of a bar, providing service to all guests by performing excellent customer service and hospitality.

Essential Duties and Responsibilities

• Adheres to responsible alcohol service established by company policy.
• Prepares and serves alcoholic and non-alcoholic beverages for guests.
• Verify all guests who purchase alcohol are at least 21.
• Follow all established recipes and procedures in beverage preparation.
• Possess full knowledge of food and beverage suggestive selling techniques.
• Takes orders and delivers food and beverage in a timely manner.
• Operates point-of-sale system with high level of efficiency and handles all currency.
• Practices proper cash handling procedures by addressing the point-of-sale system after every transaction, counting change back to guests, and follows checkout protocols.
• Maintains exceptional cleanliness of bar, glassware, utensils, seating, and decor.
• Acts as a final check on the quality of food and beverage items served to guests.
• Assists with stocking the bars initially with liquor, beer, wine, juices, mixes, glassware, utensils, cocktail napkins, fresh – cut fruit, garnishes, etc.
• Re-stocks all inventory and maintains par levels before and after every shift.
• Conducts quarterly inventory reports of all liquor and bar related supplies.
• Immediately greet all guests in a friendly manner to build their intent to return.
• Maintains satisfaction by answering questions thoroughly, handling complaints or directing them to a manager, and providing specific item suggestions and other information.
• Completes all opening, running, and closing duties as assigned.
• Follows ordering procedures to maintain appropriate par levels of all bar related products.
• Ensure that alcohol is consumed in designated areas only.
• Assists management in training new Staff Members.
• Maintains a high level of knowledge of the company’s products and happenings and communicates with guests; establishes rapport with all guests through name recognition.
• Notifies manager / supervisor of low inventory and recommends new inventory.
• Performs other duties and tasks as assigned or determined by management or supervisors and moves with a sense of urgency.
• Understands and utilizes all safety and sanitation practices as defined in the safety program and reports any accidents to management.
• Adheres to all company policies and procedures as established in the Staff Member Handbook

Education and Experience

Qualifications

The characteristics described here are representative of those that a staff member must meet to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Physical Requirements

Work Environment

Language

Mathematical Skill

Benefits

Margaritaville offers a rich benefits program with a variety of benefits designed to enrich the lives and well-being of our team members and their families :

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