Banquet Set Up

Join our dynamic team at Jazzboline Restaurant & Bar in Amherst, NY, as a part-time Banquet Set-Up Team Member! This on-site position offers the unique opportunity to be a key player in creating unforgettable events that leave lasting impressions. You will work in a vibrant atmosphere, collaborating with talented professionals while gaining hands-on experience in the hospitality industry. Enjoy competitive pay of $15.50 per hour plus gratuity, making this role both rewarding and financially beneficial. You will have benefits such as 401(k), Employee Discounts, Weekly Pay, and Marriott Discounts. Elevate your career in tourism and hospitality by applying today, and be part of a team that values creativity and excellence in service.

Your journey with us at Jazzboline starts here!

Your role as a Banquet Set Up

As a part-time banquet set-up team member at Jazzboline Restaurant & Bar in Amherst, NY, your responsibilities will include preparing and transforming event spaces to create the perfect ambiance for our guests. You will take the lead in setting up rooms before events, ensuring that tables and chairs are arranged according to specific requirements. After the event concludes, you will break down the setup, returning the area to its original state. Your attention to detail and ability to work efficiently will play a crucial role in delivering exceptional experiences for our patrons.

This hands-on position allows you to engage directly in the hospitality process, contributing significantly to the success of each event.

Are you a good fit for this Banquet Set Up job?

To excel as a part-time banquet set-up team member at Jazzboline Restaurant & Bar, several key skills are essential. Strong organizational abilities will enable you to efficiently coordinate the setup and breakdown of event spaces while adhering to timelines. Physical stamina is crucial, as the role involves moving tables and chairs and performing repetitive tasks. Attention to detail is vital to ensure that each event meets the desired layout and aesthetic, while effective communication skills will facilitate smooth collaboration with fellow team members and event coordinators. A positive attitude and willingness to adapt to changing requirements will further enhance your success in this dynamic environment, allowing you to thrive in the fast-paced world of hospitality.