Federales Nashville - Line Cook

Company Overview Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service.

We started with a neighborhood bar in 2001 and have since grown to 10+ venues across Chicago and are now growing nationally.  We are excited to announce that Federales, our open-air tequila and taco concept, is coming to Nashville in early 2025!

Guests can look forward to fan-favorite tacos like Steak, Beer-Battered Cod, and Pork & Pineapple, alongside specialty dishes such as Smoked Brisket Nachos and Crispy Brussels Sprouts- all served with our signature house-made tortillas.

By day, it's a laid-back spot to enjoy great food and drinks, while at night, it transforms to a fiesta vibe with an authentic drink menu featuring house-made margaritas.  Benefits & Incentives Authentic, inclusive, fun company culture  50% discount on food + beverage at all 4C locations  Competitive pay  401K + company match  Development opportunities – 4C is growing!  Medical & supplemental insurance  Employee events and volunteer opportunities   And more!

Job Summary Line Cook position for a reliable individual looking to expand their culinary skills and grow with us.  Responsibilities & Duties Carefully follows standard recipes while preparing assigned items for foodservice  Consistently uses safe and sanitary food handling practices  Assists other cooks during emergencies or rush periods  Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas, to ensure safe and sanitary food-handling practices  Assists in plating food items for service  Cleans assigned workstation areas  Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters  Carefully follows instructions and procedures set  and communicated by Chef Qualifications & Skills Reliable  Able to communicate effectively with other team members  Minimum of 2 years experience working in busy restaurants  Knowledge of modern kitchens, chefs, techniques  Must have a positive attitude, be self-motivated  Flexible scheduling Four Corners is an Equal Opportunity Employer.

Powered by JazzHR