East Haven Nursing & Rehabilitation Center is a 200-bed facility proudly serving the North East Bronx community. We provide short-term rehabilitation, sub-acute care, long-term nursing care, and in-house hospice services.
Caring is our Commitment is more than just a motto—it’s our culture. We are seeking a dedicated Cook to join our team and bring quality, nutritious meals to our residents.
Responsibilities :
- Prepare, cook, and present meals in accordance with standardized recipes, therapeutic diets, and special dietary needs.
- Ensure all meals meet quality standards for taste, temperature, and presentation.
- Maintain a clean and organized kitchen, adhering to New York City food safety and sanitation guidelines.
- Properly store, label, and rotate food to ensure freshness and compliance with food safety regulations.
- Follow dietary requirements, including kosher guidelines (experience preferred).
- Assist with inventory management and ordering supplies as needed.
- Work collaboratively with dietary aides and other kitchen staff to ensure smooth meal service.
- Maintain compliance with infection control protocols and safety regulations.
Qualifications :
Safe Serve license or equivalent experience required.Experience in kosher cooking is a plus.Knowledge of food protection, storage, proper cooking temperatures, and food safety regulations preferred.Long-term care (LTC) experience is a plus.COVID-19 vaccination is mandated unless an appropriate medical exemption is provided.Availability to work every other weekend is required.Compensation & Benefits :
Starting pay : $20 / hourSlotted rate : $22.62 / hourPaid time off and sick pay.Retirement plan.A supportive and team-oriented work environment.Join our team and make a difference in the lives of our residents!