Dining Services Director

Dining Services Director

Cedarhurst, a regional healthcare provider and true friend of older adults, seeks a service-minded, career-oriented individual to join our team as a full-time Dining Services Director at our Crown Point community.

As a Dining Services Director, you will have the opportunity to connect with, and positively impact the lives of, our residents daily! You will be responsible for direction, supervision, and the overall operation of the culinary program within the community. You will ensure food inventory is taken regularly and supplies and / or goods are ordered timely and in accordance with the budget, appropriately staff the kitchen with cooks and dietary aides (recruit, hire, train), and plan and prepare appealing, nutritious, heart-healthy, tasteful, fresh food for our residents and guests in accordance with Federal, State and Local regulations.

As a Dining Services Director, working with the Executive Director, you will impact the lives of our residents by :

• Ability to identify, create, and implement a menu cycle that will be well-received by the residents, which features seasonal menu items.
• Ability to work well with others and take direction from management, as well as take initiative willing to go above and beyond to ensure our resident's needs are met and they are comfortable in their living environment.
• Must remain flexible and have the ability to work weekends as Manager on Duty, when necessary.

To become a Dining Services Director, you will need :

When considering a career with Cedarhurst, please understand that :

We are an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, we will provide reasonable accommodations to qualified individuals with disabilities and encourages prospective employees and incumbents to discuss potential accommodations with the employer.