Assistant to the F&B and Catering Manager- Raising Cane's River Center

Assistant to the F&B and Catering Manager

The Raising Cane's River Center / ASM GLOBAL has an opening for an Assistant to the F&B and Catering Manager. This part-time position is in our Food and Beverage department. The position, located in Baton Rouge, LA is responsible for assisting the F&B and Catering Managers with all catering, banquet, and concessions activities in our multi-venue facility.

Duties Include :

• Ensure a successful client event by routine and thorough checking of food standards, room set up and on-time service with the result of client satisfaction.
• Assist the F&B management team with monitoring and managing all catering staff to assure that all are following ASM GLOBAL & Raising Canes River Center HR policies & procedures.
• Assist the F&B management team with resolving any client concerns that arise before and during the event.
• Assist the F&B management team with creating and managing staffing assignments for banquets and catered events.
• Assist the F&B management team with training all staff to achieve Raising Cane's River Center standards for catering and concessions services and for HR policies & procedures.
• Assist the F&B management team with maintaining proper inventory of all bars during c events.
• Assist the F&B management team with preparing and distributing banquet event orders to all departments as required.
• Assist the F&B management team with processing all banquet event orders, monitoring changes, client requests and special needs.
• Assist the F&B management team with the monitoring of all catering events from start to finish.
• Assist the F&B management team with event reports.
• Assist the F&B management team with check-ins for events.
• Other duties as assigned.

Qualifications :

ASMGlobal is an Equal Opportunity / Affirmative Action employer, and encourages women, minorities, individuals with disabilities, and protected veterans to apply. VEVRRA Federal Contractor.