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Restaurant Manager

Restaurant Manager

SizzlerCorona, CA, US
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Job Description

Job Description

Job Title : Restaurant Manager

Location : Corona, California 92880

Salary : Up to $68,000 base salary, plus bonus and comprehensive benefits

Company : Well-Established Casual Dining Brand

Overview :

A respected and established casual dining restaurant is seeking a hands-on, motivated Restaurant Manager for its Corona location. We’re looking for a strong leader with a passion for hospitality, team development, and delivering an outstanding guest experience in a high-volume setting.

Key Responsibilities :

  • Lead day-to-day restaurant operations to ensure top-tier food quality, cleanliness, and guest service
  • Recruit, train, and mentor team members to build a positive and productive culture
  • Monitor labor, food, and supply costs while meeting operational targets
  • Collaborate with kitchen staff to maintain food presentation and safety standards
  • Resolve guest issues professionally and uphold service standards
  • Analyze operational metrics and implement improvements where needed

Qualifications :

  • 3+ years of restaurant management experience (full-service or fast-casual preferred)
  • Proven leadership and team-building capabilities
  • Strong customer service and conflict resolution skills
  • Working knowledge of food safety and health regulations
  • Organized, detail-oriented, and able to thrive in a fast-paced environment

    • Benefits :

  • Competitive base salary up to $65,000
  • Attainable bonus structure 1500 Per quarter
  • Full benefits package including health, dental, vision, and paid time off

    • To Apply :

    Please submit a resume highlighting your relevant experience. Qualified candidates will be contacted directly and provided full company details during the interview process.

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    Restaurant Manager • Corona, CA, US

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