We are seeking a reliable and hardworking Full-Time Cook to join our team. The Cook will be responsible for preparing menu items according to recipes and standards, maintaining a clean and organized kitchen, and ensuring food safety and sanitation at all times.
Key Responsibilities
- Prepare and cook menu items to order while following established recipes and standards
- Maintain a clean, safe, and organized work area in compliance with health codes
- Assist with inventory, stocking, and rotation of ingredients
- Work efficiently during busy service hours to meet guest demand
- Communicate effectively with team members and management
- Support kitchen operations by completing prep work and closing duties
Qualifications
Previous cooking experience in a restaurant or hospitality environment preferredAbility to follow recipes and instructions accuratelyStrong teamwork and communication skillsKnowledge of food safety and sanitation standardsFlexibility to work evenings, weekends, and holidays