Job Description
Job Description
Salary : $16-$20 an hour / / DOE
- Prepares, produces, and bakes bagels, pastries, breads, and desserts.
- Measures or weighs flour or other ingredients to prepare batters, doughs, fillings, or etc., using scales or graduated containers.
- Maintain adequate supply of all prepared products on hand.
- Set up workstations and ingredients so that food can be prepared according to recipes.
- Label and stock all ingredients on shelves so they can be organized and easily accessible.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
- Ensure that all food and other items are stored properly.
- Comply with nutrition and sanitation guidelines.
- Perform other kitchen duties as assigned.
- Willing to train the right candidate.