In Room Dining Server - FORTH Atlanta

Job Description

Job Description

Join the team redefining luxury hospitality in Atlanta. Join FORTH.

You know that feeling? When you walk into a hotel or a restaurant and everything—and everyone—just feels right? Where every detail is so considered, where everything is so seamless, that you can let out a deep sigh and really relax?

We create that feeling, with passionate people like you.

FORTH is thrilled to announce a variety of opportunities at our brand-new property that opened summer 2024. It's a haven of luxury on the BeltLine's Eastside Trail that seamlessly combines a world-class hotel, an exclusive members club, exceptional dining experiences, and a holistic program of wellness treatments.

We're setting a new standard for the hospitality industry, so we're seeking talented individuals who hold themselves to a higher standard, too.

If you're dedicated, detail-oriented, and committed to delivering premier hospitality, we invite you to join the founding team that's creating this destination. FORTH stands for luxury, innovation, and community; contribute the energy, skills, and creativity that only you can.

The IRD Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. You are also responsible for providing a quality dining experience in the guest’s room. You will receive and deliver food, beverage, and amenity orders and collect payment.

Essential Duties and Responsibilities :

• Be familiar with the organization of the Restaurants and Lounges as well as service areas such as minibar
• Service guests following all food and beverage requirements and Preferred standards
• Be familiar with the operation of the POS System.
• Perform cashiering functions by closing checks and preparing end of shift paperwork.
• Perform opening and closing procedures and side-work duties according to assignment and established checklist.
• Receive and deliver food and beverage orders to guest rooms and collect payment.
• Follow all responsible alcohol practices and card all guests who appear under the age of 40 and never serve alcohol to an intoxicated guest.
• Maintain cleanliness of IRD Storage room
• Follow tray and cart pick up procedures to ensure cleanliness of all guest hallways.
• Properly and consistently set up, deliver, and charge for amenities
• Properly and consistently perform inventory in the minibars and charge guest folio’s as needed
• Perform medium work, exerting up to 50 pounds of force occasionally, and / or 20 pound of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
• Perform any additional duties as assigned by the F&B MOD or other Property MODs.

Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply.

Disclaimer : The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.