Eurest USA is hiring : CHEF - JUANA DIAZ PR in Diaz

Eurest is seeking a Chef to ensure client and customer service satisfaction by providing culinary resources and support. The successful candidate will have 1 to 3 years of culinary management experience and hands-on chef experience.

Job Summary

As a Chef, you will provide frontline culinary resources and support, assist with food cost control, menu planning, and ensure food quality guidelines are followed. You may be responsible for managing department scheduling, discipline, and / or hiring, and assisting the Executive Chef and / or Sous Chef in developing new menus and recipes.

Essential Duties and Responsibilities

• Provides frontline culinary resources and support.
• Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
• Assists with planning and creating menus.
• Produces and executes catering events.
• Rolls out new culinary programs in conjunction with marketing and culinary team.
• Assists with managing cost controls and control expenditures for the account.
• Performs other duties as assigned.

Qualifications

What We Offer

Eurest is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

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