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Restaurant Leader

Restaurant Leader

beBeeManagerMequon, Wisconsin, US
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Restaurant Operations Manager

We are seeking a talented Restaurant Operations Manager to lead the overall operations of our multiple locations. As a key member of our team, you will be responsible for driving results through employee coaching, training, and sales and profit growth.

Submit your CV and any additional required information after you have read this description by clicking on the application button.

The ideal candidate will have a strong background in restaurant management, with experience leading teams and driving business growth. You will be responsible for overseeing all aspects of daily operations, including recruiting, hiring, onboarding, training, management development, and ensuring that our restaurants deliver excellent guest service and execute brand standards and procedures.

Responsibilities :

  • Team Environment :

Responsible for general human resource functions, including recruiting, hiring, conducting performance reviews, developing performance improvement plans, and professional development

  • Ensure appropriate training tools are utilized
  • Operational Excellence :

    • Create and maintain a people-first culture in the restaurant

  • Monitor, follow up, and report training progress
  • Ensure a safe, secure, and healthy work environment for safety, food safety, and sanitation guidelines; comply with all applicable laws
  • Ensure brand standards, recipes, and systems are executed
  • Lead team meetings to communicate relevant operations information, e.g., seasonal products
  • Profitability :

    • Identify and support systems to control costs and maintain budgets

  • Provide coaching and feedback to restaurant and assistant restaurant managers regarding brand standards, sales, marketing, and labor and food costs
  • Support sales goals by developing action plans for seasonal forecasting
  • Ensure tools and systems are in place to roll out new products, systems, and processes

    • Requirements :

  • Bachelor's degree in a related field or equivalent in education and experience
  • Fluent in English
  • Microsoft Office proficiency
  • Facilitation and presentation skills
  • Written and verbal communication skills

    • Benefits :

  • A competitive salary and benefits package
  • Ongoing training and development opportunities
  • The chance to work with a dynamic team and contribute to the success of our organization

    • Note :

  • This position requires proven success in QSR management and multi-unit experience is required.
  • Drive-thru experience and service experience are essential.
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    Restaurant Leader • Mequon, Wisconsin, US

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