Clinical Dietitian
Location : Coos Bay, OR
Shift : Days, 10 hours | 4 x 10-hour shifts
Pay : $29.00 $39.00 / hour (based on experience)
We are seeking a compassionate and skilled Clinical Dietitian to join our team, providing nutrition support and care to patients and staff across multiple locations. This is an excellent opportunity for a dietitian who values patient-centered care and a scenic work environment.
What Youll Do :
- Provide clinical nutrition support, education, and guidance to patients and staff
- Assist with patient ambulation and transfers as needed
- Maintain accurate records and communicate effectively with the care team
- Adhere to safety standards, including standard precautions and proper body mechanics
Qualifications :
Bachelors degree in Food, Nutrition, or Dietetics RequiredCompletion of an approved dietetic internship or equivalent experience RequiredRegistered Dietitian (or eligible; must obtain within 1 year) RequiredLicensed Dietitian in Oregon RequiredCurrent drivers license RequiredOregon Food Handler, Food Manager, or ServSafe Certification Required within 30 days of hirePreferred certifications : Certified Diabetic Educator, Certified Oncology Nutrition Specialist, Certified Nutrition Support Specialist
Minimum Experience : 3 years of experience in clinical or community nutrition
Skills & Abilities :
Strong communication and interpersonal skillsProficient with computer systems, calculators, and standard office equipmentPhysical ability to lift up to 50 pounds and assist patients as neededReliable and punctual with consistent attendanceWhy Youll Love This Role :
Scenic, low-traffic commuteHousing options available only a 30-min commute awayUnion position with competitive hourly payOpportunities to grow your expertise in clinical nutrition