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Overview
At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We're hiring a restaurant Assistant General Manager to lead, coach, and work alongside our teams to deliver exceptional experiences. We craft more than bowls of noodles – we create moments that bring people together. Whether it's preparing a perfectly sautéed dish, contributing to the energy of a vibrant team, or delivering smiles through great service, every detail matters. We're more than fast food – we're a fast casual restaurant where fresh ingredients meet great vibes, and every meal is an opportunity to bring people together. If you're ready to bring your passion, deliver big-hearted service, and grow with a team that values you, apply today! After your interview, we'll treat you to a free meal (up to $10 value) – because every great connection starts with great food.
Why Choose Noodles & Company
We Don't Just Offer a Job; We Offer a Place To Thrive – With Fresh-made Meals Every Shift, Flexible Schedules, And Perks That Go Beyond The Plate.
Responsibilities
- Join an amazing restaurant leadership team where your voice matters
- Lead a high-performing team alongside the General Manager to deliver operational excellence
- Provide an exceptional guest experience and foster a welcoming and supportive environment
- Recruit, hire, train, and manage restaurant team members and shift managers
- Identify and develop talent within your team by supporting and recognizing high performers for promotions
- Follow operational and inventory control procedures to ensure smooth restaurant operations
- Assist with scheduling, expense tracking, labor management, and local restaurant marketing
- Lead with a culture of food safety that meets company standards in food quality, safety practices, and cleanliness
- Work 45 hours per week on a variable schedule, including opening, mid, and closing shifts, as well as weekends and / or holidays
- Meet the physical requirements of the role, including standing for long periods and lifting up to 55 pounds
- Obtain and maintain any required food safety licenses or certifications
- Hold a valid driver's license, as occasional driving may be necessary
- Be at least 18 years old and ready to lead and grow in your career
What You Bring To The Table
Minimum of one year of management and / or leadership experienceExperience in food service, retail, hospitality, or hotel management is a plusAbility to lead a high-performing team to deliver operational excellenceExperience in providing an exceptional guest experience and fostering a welcoming environmentStrong conflict resolution, verbal and written communication skillsRecruiting, hiring, training, and managing restaurant team members and shift managersAbility to identify and develop talent, supporting promotions and recognizing contributionsCompliance with operational and inventory control proceduresAbility to contribute to scheduling, expense tracking, and local restaurant marketingCommitment to food safety and cleanliness in line with company standardsLocation requires availability for a varied schedule including some openings, mid shifts, and closingsAbility to meet physical requirements and obtain necessary food safety certificationsDriver's license required for occasional drivingMust be at least 18 years oldNoodles is an Equal Opportunity Employer and Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity and Forbes' Best Employers for Women lists and are committed to creating a culture of belonging where Noodlers can bring their full self to work.
Application Deadline : Recruiting timelines vary by role, but all positions at Noodles & Company remain open for applications for at least 3 days from the posting date. This role is currently open and accepting applications.
Pay Range USD $42,000.00 - USD $52,000.00 / Yr.
Job Posting Date 10 / 6 / 2025
Location : Address 14000 Hwy 13 South
Location : City Savage
Location : State / Province MN
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