Sous Chef

Job Description

Sous Chef -Hospitality Entertainment Venue Detroit, MI

Prefer Culinary Degree or ACF apprenticeship

Harper Associates has been retained for this search.

Prominent Downtown Detroit Hotel / Entertainment Venue in search of Culinary candidate who would enjoy working in a busy, multi-concept venue with multiple restaurants and extensive catering & event facilities. Some Pastry Background would also be a plus. Ideal for a rising star culinarian looking for advancement and work / life balance. 5 day week, 45 hours, great family benefit package offered. Please mail resume to Ben Schwartz : ben@harperjobs.com

Ben Schwartz | President | Harper Associates

Direct : 248-737-0431 | Fax 888 737-8525

ben@harperjobs.com www.harperjobs.com

Hospitality and Culinary Placement Specialists