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Server - Reston Station
Server - Reston StationFounding Farmers • Reston, VA, US
Server - Reston Station

Server - Reston Station

Founding Farmers • Reston, VA, US
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Job Description

Job Description

SERVER - Earn up to $1,000-$1,500 per week!

  • NOW HIRING : Full time and part time

Our Servers are experienced, confident, and capable of providing exceptional hospitality in a busy restaurant environment. They have extensive depth of knowledge about our scratch-made food and drink, can tour guide guests through our menus with ease, and are integral to creating a welcoming, clean, and relaxed experience for our guests. Our Servers become experts in our service, our operations, our brand, and our company and are often promoted to bartending or leadership roles.

BENEFITS + PERKS :

  • Competitive pay
  • Health insurance plans available for as low as $130 per month after 90 days of employment
  • Dental and vision plans
  • Paid time off
  • Discounted shift meal and generous dining discount
  • Paid pregnancy and parental leave
  • Voluntary benefits : short-term disability and accident insurance
  • Free access to company massage therapist
  • Discounted gym & yoga membership
  • Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person
  • Training and career growth opportunities
  • Free Employee Assistance Program with resources for legal, financial, and life needs
  • WHAT OUR SERVERS DO :

  • Take orders from guests for food and / or beverages
  • Check with guests to ensure that they are enjoying their meals and take action to correct any problems
  • Check identification of our guests to ensure that they meet minimum-age requirements for consumption of alcoholic beverages
  • Enter orders into handheld computers for transmittal to kitchen staff
  • Run food and drinks from kitchen, pastry, and bar areas to guest tables
  • Bus tables throughout the guest visit and once guests have finished their meals, ensuring a clean and inviting environment
  • Collect payments from customers
  • Serve food and / or beverages to guests and prepare or serve specialty dishes at tables, as required
  • When serving, use the specific menu item names (e.x., "Here is your 'You Caught My Rye'" or "Here is your Crispy Corn Crusted Halibut") to enhance the guest experience
  • Prepare tables for meals, including setting up items, such as linens, silverware, and glassware
  • Explain how various menu items are prepared, describing ingredients and cooking methods
  • Describe and recommend menu selections and wine pairings to customers
  • Bring wine selections to tables with appropriate glasses and pour the wine for customers
  • Assist host by answering phones to take reservations or To Go orders, as well as greet, seat, and thank guests
  • Inform guests of daily specials
  • Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine
  • Prepare silverware and linen place settings, set up food stations, or set up dining areas to prepare for the next shift or for large parties
  • Attend pre-shift meetings as scheduled
  • Stock service areas with supplies, such as coffee, food, tableware, and linens
  • Fill salt, pepper, sugar, cream, condiments, and napkin containers
  • Provide guests with information about local areas, including giving directions
  • Perform cleaning duties, such as sweeping, vacuuming carpet, tidying up server station, taking out trash
  • Are punctual and able to observe regular and consistent attendance
  • Contribute to a positive team environment
  • Other duties as assigned
  • WHAT YOU NEED TO BE A SERVER :

  • One year of experience working in full or quick service dining required
  • Must be 18 years old due to service of alcohol
  • Excellent communication and interpersonal skills
  • Ability to stand for extended periods of time and lift up to 50 pounds, as needed
  • Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms
  • Farmers Restaurant Group was voted as one of the Best Places to Work across the Greater Washington, D.C. area. As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. No matter where you work in our company, you are on a career path with challenges and opportunities for continued professional development and growth, and we are committed to your health and overall well-being.

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    Server • Reston, VA, US