Overview
Organization : PAMF-Sutter Maternity and Surg Ctr
Position Overview : Oversees, organizes and coordinates the preparation, cooking, quality and presentation of food for patients, staff, visitors and catering functions. Works independently, exercising sound judgment. Follows established policies and procedures to ensure the quality and accuracy of food served to patients. Directs, implements and updates policies, procedures and protocols to streamline workflow, improve efficiency, and strengthen quality assurance. Adheres to all local / state / federal regulations, codes, policies and procedures to ensure sanitization and safety while delivering optimal performance.
Schedule : Monday–Friday with occasional weekends
Education
Education : HS Diploma or General Education Diploma (GED)
Certification & Licensure
Certification & Licensure : SS-Serve Save Certified
Typical Experience
Typical Experience : 4 years recent relevant experience
Skills and Knowledge
Job Details
Sutter Health is an equal opportunity employer EOE / M / F / Disability / Veterans.
Pay Range : $32.80 to $42.13 / hour
The salary range for this role may vary above or below the posted range as determined by location. This range has not been adjusted for any specific geographic differential applicable by area where the position may be filled. Compensation takes into account several factors including but not limited to a candidate's experience, education, skills, licensure and certifications, department equity, training and organizational needs. Base pay is just one piece of the total rewards program offered by Sutter Health. Eligible roles also qualify for a comprehensive benefits package.
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