Food Production Technician (Swing Shift / Monday - Friday, 2pm - 10 : 30pm)

Job Description

Job Description

The Role :

The Food Production Technician will work in a food manufacturing / Good Manufacturing Practices (GMP) environment to carry out daily activities, including but not limited to processing in-process products and packaging of finished products, sanitation, and working with the team to carry out daily and weekly goals. This employee will process products from raw materials to finished goods, working with their hands and operating food processing / packaging equipment. Through our Technical Operator model, employees will be able to learn how to operate in all critical areas of the plant, including (fermentation, food processing, maintenance, sanitation, laboratories, and warehouses).

Responsibilities :

• Food handling, processing, and packaging following standard operating procedures and good manufacturing practices.
• Assists with the assembly, processing, and packaging of Meati products.
• Performs start-up / shutdown of production equipment and conducts sanitation procedures on equipment and workspace as scheduled.
• Ensures work areas are clean and organized and always adheres to applicable safety rules.
• Checks and maintains production schedules, running orders, and formulas.
• Scales, stages, and mixes ingredients according to standard operating procedures.
• Monitors / conducts in-process tests and checks and finishes product tests to ensure that the product meets company standards.
• Perform preventative maintenance tasks on food production equipment, including inspections, lubrication, valve / sensor troubleshooting, and routine replacements (filters, gaskets, diaphragms, etc.).
• Other duties as assigned

Qualifications :

The Work Schedule :

A2 : Monday - Friday; 2pm - 10 : 30pm ($1.00 shift differential)

Compensation :

The starting wage for this role is $21.00 an hour, plus a $1.00 shift differential. Actual compensation may vary based on skills, experience, and location.

Benefits :

Equal Employment Opportunity : Meati™ is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

At Meati™, we are committed to the highest quality and food safety standards. We expect our employees to comply with all relevant FDA requirements and external certifications (e.g. Kosher, Halal, etc.), where applicable.

About Meati™

Based in Colorado, Meati™ is on a mission to build Good Energy™ from the ground up. Meati is a new, whole food made from nutrient-dense mycelium, delivering high-quality protein, dietary fiber, great taste, and much more. We work closely with Mother Nature to cultivate the complete protein she intended — one that's been the root of our living world for millennia. We believe food should be simple, clean, and of course, delicious, which is why grow and nourish our mycelium to create nutrient-rich, whole food protein everyone can enjoy. Get to know more about Meati™ at meati.com.

Our team is passionate about making the world a better place through good health and wellness, positive climate impact, and equitable access to nutrition around the world. This passion translates into the culture of our office, making Meati™ a lively, enjoyable, innovative, and inclusive place to work. This is an exciting time to be a part of the Meati™ team and the growing plant-based and alternative protein category.