This position is classified as On-Call . Work hours are not guaranteed and are scheduled based on business needs, event volume, and coverage requirements. On-Call Banquet Bartenders may be contacted to fill in for absences, cover peak business periods, or respond to last-minute or urgent needs related to banquets, special events, casino functions, or casino bar operations.
Team Members in an On-Call status are expected to maintain availability and reliability when contacted for work assignments. Compensation is provided only for hours actually worked, and schedules will vary week to week depending on event activity and business needs.
JOB SUMMARY : The Banquet Bartender mixes and serves alcoholic and non-alcoholic beverages following standard recipes at cash and hosted bars. Ensures the banquet bar is set up appropriately and stocked with supplies; maintains accurate inventory records and maintains cash bar bank within established procedures, policies and rules.
Key Duties and Responsibilities : These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this position.
Job Qualifications
Skills and Abilities Required :
Physical Demands : The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be considered to enable individuals with disabilities to perform essential functions.
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Shift work, holidays, weekends, or nights may be assigned.
Ability to maneuver in all areas of the casino, ascent / descent from stairs, frequent standing, walking, sitting, reaching, stooping, kneeling or crouching, and / or prolonged periods of time focusing on tasks. Ability to lift at least 50 lbs. May r egularly need to lift / move, push, or pull up material or boxes necessary to the job function, with or without assistance.
Occasionally required to lift / move, up to one hundred (100) pounds of force (pulling, pushing, lifting, carrying, etc.) and reach with hands and arms, use hands to grasp, and have finger dexterity to handle objects, tools, or controls. Exposure to both extreme Hot and Cold temperatures, equipment, and substances and regularly required to work in tight, high or confined spaces.
Specific vision ability includes close vision, distance vision, color vision, peripheral vision, and depth perception. Visual acuity to discern and examine text, graphics, color, and symmetry. Speech to communicate clearly, express ideas and convey information in an understandable manner. Ability to hear for listening comprehension and to understand ideas presented through spoken words and sentences. Manual dexterity to operate office or required equipment and examine or update documents, records, data, instructions, logs, and files.
Social perceptiveness to assess and understand other's reactions and behavior. Critical thinking to use logic and reasoning, to reach conclusions / solutions. Comprehension in assessing, analyzing, and processing alpha, numeric, and visual data and completing required tasks or documents accurately. Ability to tolerate stress and conduct tasks under critical deadlines . Ability to concentrate on a task over a period of time without being distracted.
WORK ENVIRONMENT The work environment characteristics described here are representative of those a team member encounters while performing functions of his / her job and in areas monitored by security or surveillance cameras. Work in casino operations and / or internal or external environments occasionally. Exposure to secondhand smoke, moderate to high noise level, bright lights, fluctuating temperatures / weather conditions.
Banquet Bartender • Airway Heights, WA, USA