Lola’s is all about good energy, great food, and genuine hospitality — and we’re looking for a Restaurant General Manager who brings all three. You’ll lead a passionate team that loves what they do, creating experiences that keep guests coming back for the view, the vibe, and the service. If you’re a hands-on leader who thrives in a lively waterfront setting and knows how to inspire a team to deliver excellence with heart, this is your spot.
What you will be doing :
- Lead, motivate, and develop a team that delivers warm, memorable guest experiences every day
- Oversee daily operations with a mix of precision and personality — you set the tone and pace
- Partner with the culinary team to make sure every plate, cocktail, and detail shines
- Build genuine connections with guests and regulars — you know names, faces, and favorite drinks
- Manage scheduling, budgets, and inventory with an eye for both efficiency and quality
- Create a positive, fun, and professional culture that people love being part of
- Handle guest feedback with care and always find a way to make it right
- Collaborate on events, promotions, and ideas that keep Lola’s buzzing year-round
What you bring to the table :
Proven leadership experience in a full-service or upscale restaurantA natural ability to connect with people and build strong, motivated teamsStrong business sense and attention to detail — you balance numbers with guest satisfactionConfidence to lead by example and the flexibility to adapt when things get busyExcellent communication, organization, and time management skillsWillingness to work evenings, weekends, and holidays — you love being where the action is