Service Attendant

Job Description

Job Description

Overview

Lemaire, the acclaimed restaurant at The Jefferson Hotel, is seeking a dedicated and service-oriented Part-Time PM Server Assistant / Food Runner to support our evening service team. This role is ideal for someone who is guest-focused, detail-oriented, and thrives in an elegant, fast-paced dining environment. By assisting servers and running food from the kitchen, this position plays a critical part in ensuring smooth service and an exceptional dining experience for every guest.

Key Responsibilities

• Assist servers in providing exceptional service by clearing and resetting tables, refilling water, and delivering items as needed.
• Support overall guest satisfaction by maintaining a clean and organized dining area.
• Anticipate the needs of both guests and service staff to ensure smooth and efficient operations.
• Deliver food promptly and accurately from the kitchen to the dining room, ensuring correct presentation.
• Communicate clearly with kitchen staff to confirm dish details, modifications, and timing.
• Coordinate with servers to ensure food is delivered in the proper order and to the correct guests.
• Follow all health and safety regulations and food handling guidelines.
• Communicate effectively with servers, hosts, and kitchen staff to support coordinated service.
• Perform side work and closing duties as assigned.

Qualifications

Traits of a Successful Candidate

Why Join Us

As part of The Jefferson Hotel’s award-winning dining team, you’ll be part of a tradition of excellence. We’re committed to providing an elevated experience — for our guests and for the people who serve them.