Sous Chef

Affiliated with   STARR Restaurants ,   St. Anselm   is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked. While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines, and classic cocktails set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat décor, dining at St. Anselm is the total package.

The team is currently seeking a   Sous Chef   with a love for food who is passionate about mentoring and developing their team.

This position offers a comprehensive package including :

• Competitive Base Salary ranging from $70,000 - $75,000
• Quarterly Bonus Program
• Paid Vacation and Sick Time
• Medical, Dental, and Vision Benefits Coverage
• Commuter Benefits Program
• Dining Discounts at over 25 Affiliated STARR Restaurants
• Opportunity for Career Advancement and Professional Growth

Qualified candidates will be :

Requirements :

St. Anselm is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.