Assistant Manager
We are growing in the Summerville / Mount Pleasant / Charleston market and need managers!
At Chicken Salad Chick, we are looking for experienced managers who are friendly, enthusiastic, and who genuinely enjoy serving guests great food! The experiences we can provide you are an excellent stepping-stone to a successful future. We also offer many other great benefits such as :
- A fun work environment where you can positively influence others.
- Flexible schedules which include being closed on Sundays.
- Learn first-hand from an experienced operator that cares about you personally and is actively involved in the community.
- Leadership opportunities to gain experience to help you reach your professional goals.
As a Assistant Manager you will :
Demonstrate a passion for the business and managing the overall operations.Find, train, develop and recognize the best peopleManage daily activities to ensure guests receive excellent customer serviceDemonstrate a strong awareness and concern for food quality and safetyAdjust to multiple demands and shifting prioritiesSense of urgencyAttention to detail that ensures preparation and production procedures are followedExecution of systems that ensure a refreshingly clean environmentMaintaining a work environment that ensures and promotes food safetyVigilant attention to the organization and appearance of the kitchenBehavior Characteristics :
Work a maximum of up to forty hours per week in the restaurantAllocate at least two hours per week to planningFocus on systematically and effectively communicating all kitchen related goals and success factors to Team MembersCombine critical thinking and practical leadership to create a culture of innovationEffectively coach and give directionIntentionally and methodically grow and nurture relationships with the staffBe able to connect with a multicultural teamEnthusiastically and passionately lead the kitchen teamAdditional Responsibilities :
Inventory managementEnd-of-Month counts and inputMaintaining accurate transfer logsEffective & efficient orderingCoaching, evaluating, and providing accountability for all kitchen Team MembersBenefits :
Paid VacationQuarterly BonusInsurance Voucher programClosed Sundays