Virginia Licensed Renal Dietitian

A company is looking for a Renal Dietitian to provide medical nutrition therapy to renal care patients.

Key Responsibilities

Assess nutritional needs and develop dietary care plans for renal care patients

Consult with healthcare personnel to determine patients' dietary restrictions and needs

Advise patients and families on nutrition principles and assist with renal-friendly recipes

Required Qualifications

Bachelor's degree in food and nutrition, dietetics, or related health courses

Registered by the Commission on Dietetic Registration

Licensed in Nutrition / Dietetics as required by the state

Minimum of three years of experience in a hospital or dialysis facility

Knowledgeable of dietary practices, regulations, and guidelines