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Line Cook | Cocinero De La Linea

Line Cook | Cocinero De La Linea

Torchy's TacosWake Forest, NC, United States
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Line Cook | Cocinero De La Linea

$12-14 / hr based on experience

Line Cook  – Fry, Grill, Sauté, Steam, Taco

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in  locations across multiple states.

OUR MISSION : Be Damn Good. OUR VISION : Serve people the Best Damn Tacos. OUR WHY : Passion. OUR MOTTO : Devil is in the details.

Here’s what we need :

Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch every day! In a fast-paced, high-volume restaurant, you’ll be responsible for :

  • Fry Cook : Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor.
  • Grill Cook : Operate the grill station, cooking proteins to the correct temperature and ensuring each taco ingredient is grilled to perfection.
  • Saute Cook : Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked.
  • Steam Cook : Operate steam equipment to prepare dishes that require steaming, maintaining the right texture and flavor.
  • Taco : Assemble and build each taco to order, ensuring each one meets our high standards and guests’ expectations.

What you’ll be doing :

  • Cooking & Prep : Prepare and cook a variety of ingredients on the grill, fryer, sauté, and steam stations according to Torchy's recipes and standards.
  • Quality Control : Monitor the quality and presentation of each dish, ensuring that every taco meets our Damn Good standards before it reaches the guest.
  • Cleanliness & Organization : Maintain a clean and organized work station, ensuring food safety and sanitation standards are met at all times.
  • Team Collaboration : Work closely with other BOH Team Members to ensure all food is prepared timely and correctly, contributing to a smooth kitchen operation.
  • Inventory Management : Assist with stocking and organizing ingredients, ensuring the kitchen is set up for success before and during service.
  • Efficiency : Operate with a sense of urgency during busy periods to keep up with guest demand, while maintaining the quality and presentation of the food.
  • QUE-SO…here’s what you’ll need :

  • Previous experience preferred
  • Open to varied work schedules and hours based on your restaurant’s needs.
  • Must be able to stand for several hours.
  • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.
  • Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.
  • Ability to serve our guests' needs with a high sense of urgency.
  • Ability to have fun!
  • Let’s TACO ‘bout why it pays to be a Torchy’s Team Member :

  • $12.00 to $14.00 per hour based on experience
  • Torchy’s team members receive tip share on top of hourly pay.
  • Never again wait for a paycheck! Torchy's is proud to be a DailyPay partner, allowing you to access your pay as soon as the next day.
  • Flexible schedules.
  • Our attire is casual and we’ll throw in some of the swag.
  • Incredible growth opportunities. This is more than just a job…it can lead to a Damn Good career!
  • Damn Good food discount card for you AND your spouse.
  • Day 1 access to exclusive discounts to shows, sporting events, hotels, and much more.
  • Access to all benefits including medical, dental, and vision for full-time Team Members after 1 year of employment, plus 401(k) after 6 months.
  • Damn Good Well-being Program that includes free access to all things financial wellness.
  • Paid Time Off (PTO) after 1 year of employment.
  • Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis.
  • Bragging rights (Yeah, we’re kind of a big deal!).
  • __________________________________________________________

    Cocinero de la línea : freidora, parrilla, salteado, mesa de vapor, taco

    Los cocineros de la línea son el corazón de la cocina, ¡donde nuestra buena comida se hace desde cero todos los días!

    Cocinero de la línea : Freidora, Parrilla, Salteado, Mesa de Vapor, Taco

    El legado de Torchy comenzó en Austin, Texas, en el 2006, un chef ejecutivo dedicado con una idea y un remolque de comida y ahora opera en ubicaciones en varios estados.

    NUESTRA MISIÓN : Ser condenadamente buenos. NUESTRA VISIÓN : Servir a la gente los mejores tacos. NUESTRO PORQUÉ : Pasión. NUESTRO LEMA : El diablo está en los detalles.

    Esto es lo que necesitamos :

    Los cocineros de la línea son el corazón de la cocina, ¡donde nuestra buena comida se hace desde cero todos los días! En un restaurante de ritmo rápido y alto volumen, serás responsable de :

  • Freidora : Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
  • Cocinero de la parrilla : Operar la estación de la parrilla, cocinando las proteínas a la temperatura correcta y asegurándose de que cada ingrediente de los tacos se cocine a la perfección.
  • Cocinero de Salteado : Manejar la estación de salteado, encargado de varios ingredientes para crear platos sabrosos y cocidos a perfección.
  • Cocinero de la Mesa de Vapor : Operar el equipo de vapor para preparar platos que requieren cocción al vapor, manteniendo la textura y los sabores adecuados.
  • Taco : Ensamblar y preparar cada taco por pedido, asegurándose de que cada uno cumpla con nuestros altos estándares y las expectativas de los clientes.
  • Lo que vas a hacer :

  • Cocinar y preparación : Preparar y cocinar una variedad de ingredientes en las estaciones de parrilla, freidora, salteado y mesa de vapor de acuerdo con las recetas y estándares de Torchy.
  • Control de calidad : Monitorear la calidad y presentación de cada plato, asegurándose de que cada taco cumpla con nuestros estándares Damn Good antes de que llegue al cliente.
  • Limpieza y organización : Mantener una estación de trabajo limpia y organizada, asegurando que se cumplan los estándares de seguridad alimentaria y saneamiento en todo momento.
  • Trabajo en equipo : Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina.
  • Manejo de inventario : Ayudar a almacenar y organizar los ingredientes, asegurándose de que la cocina esté preparada para el éxito antes y durante el servicio.
  • Eficiencia : Operar con sentido de urgencia durante los períodos de mayor afluencia para mantenerse al día con la demanda de los clientes, mientras mantiene la calidad y la presentación de la comida.
  • QUE-SO... Esto es lo que necesitarás :

  • No se requiere experiencia.
  • Abierto a variados horarios y horas de trabajo en función de las necesidades de su restaurante.
  • Debe ser capaz de estar de pie durante varias horas.
  • Debe ser capaz de doblarse, estirarse, o alcanzar objetos en estantes a varios niveles de altura.
  • Debe ser capaz de levantar, empujar, tirar o transportar objetos pesados de hasta 40 libras.
  • Capacidad para atender las necesidades de nuestros clientes con un alto sentido de urgencia.
  • ¡Capacidad para divertirse!
  • Hablemos de por qué vale la pena ser miembro del equipo de Torchy :

  • $12.00 a $14.00 por hora según la experiencia
  • Los miembros del equipo de Torchy reciben propinas compartidas además del pago por hora.
  • ¡No esperes más un cheque de pago! Torchy's se enorgullece de ser socio de DailyPay, lo que le permite acceder a su pago tan pronto como al día siguiente.
  • Horarios flexibles.
  • Nuestro atuendo es informal y le agregaremos algo más.
  • Increíbles oportunidades de crecimiento. Esto es más que un trabajo... ¡Puede llevarle a una muy buena carrera!
  • Tarjeta de descuento de comida muy buena para usted y su pareja.
  • En el día 1 tendrá acceso a descuentos exclusivos en espectáculos, eventos deportivos, hoteles y mucho más.
  • Acceso a todos los beneficios, incluidos médicos, dentales y de vista para los miembros del equipo de tiempo completo después de 1 año de empleo, más 401(k) después de 6 meses.
  • Muy Buen Programa de Bienestar que incluye acceso gratuito a todo lo relacionado con el bienestar financiero.
  • Tiempo libre pagado (PTO) después de 1 año de empleo.
  • La Fundación de la Familia de Torchy apoya a nuestros compañeros de equipo en tiempos de necesidad y crisis.
  • Derecho a presumir (¡sí, somos algo GRANDE!).
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