Restaurant Leader

Restaurant Leader

At McDonald's the Restaurant Leader is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's critical customer standards of Hospitality, Quality, Service, and Cleanliness. Our standards are high, so this is a big job! The Restaurant Leader sets the goals and creates a plan to achieve the goals.

Responsibilities :

Business Planning, Food Safety, Inventory Management, People Practices, Planned and Daily Maintenance, Safety and Security, Scheduling, and Training.