General Manager - Restaurant

Making sure you fit the guidelines as an applicant for this role is essential, please read the below carefully.

• Job Overview

We’re hiring an experienced

• General Manager
• to lead full-service and quick-service operations in Flemingsburg. Your mission : deliver best-in-class
• customer service
• , oversee
• food safety compliance
• , and drive
• profitability
• through strategic leadership.
• Key Responsibilities
• Oversee day‑to‑day restaurant operations including front‑of‑house and back‑of‑house execution
• Lead
• staff scheduling
• , recruiting, hiring, onboarding, and
• training programs
• to develop high-performing teams
• Supervise inventory control and
• budgeting
• , managing
• profit & loss (P&L)
• and cost controls to drive bottom-line performance
• Enforce
• food safety experience
• and sanitation standards in line with health department regulations
• Use the
• RTI
• for order tracking, reporting, and performance analytics
• Monitor essential
• performance metrics
• and KPIs, such as labor costs, sales, waste, and quality scores
• Handle guest inquiries, resolve complaints, and ensure consistent
• guest satisfaction
• Collaborate with marketing for local promotions to increase traffic and sales
• What We’re Looking For
• Proven background as a
• General Manager
• Assistant Manager
• , or in a similar leadership role in
• restaurant management
• Hands-on experience with POS systems—especially
• RTI
• —inventory control systems, and performance analytics
• Strong
• communication skills
• , leadership,
• coaching and developing
• staff, and ability to work in high-volume settings
• Deep knowledge of
• hospitality
• customer service
• food safety
• , and compliance standards
• Excellent
• budget management
• , scheduling, forecasting, and financial analysis abilities
• Prior experience within
• fast food
• quick service restaurants (QSR)
• , or
• fine dining
• preferred
• Entrepreneurial, proactive style with high standards for operational excellence and team culture

Job Types : Full-time, Part-time

Benefits :

• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience :

• Restaurant management : 1 year (Required)

Shift availability :

• Day Shift (Required)
• Night Shift (Required)

Ability to Commute :

• Paris, KY 40361 (Required)

Ability to Relocate :

• Paris, KY 40361 : Relocate before starting work (Required)

Work Location : In person