Job Description
Job Description
Job Type : Contract
Organization : Hospitality Employees Advancement and Training (HEAT), Inc.
Location : Miami, FL
Salary : $10,000 per training cycle
Primary Responsibility : Lead housekeeping classes for the HEAT program
Secondary Responsibilities : Depending on your skills, assisting with outreach efforts on HEAT’s behalf
In office : Majority of time teaching classes
Education : High school diploma or equivalent required; degree or certificate in hospitality management, housekeeping, or related field preferred
Experience : Not-for-profit or workforce development experience, and / or experience in hotel housekeeping
Deadline : November 14, 2025
Position Overview
Hospitality Employees and Advancement Training Inc. (HEAT) is seeking an experienced and dedicated Housekeeping Instructor to lead our comprehensive 4-week housekeeping training program. This position is designed to prepare prospective workers for employment in union hospitality environments, with a focus on developing the technical skills, professional standards, and industry knowledge required for successful careers in hotel housekeeping operations.
Program Details
- Duration : 4-week intensive training program
- Format : Full-time instruction with hands-on practical training
- Target Audience : Entry-level and career-transition candidates seeking employment in union hotels
- Class Size : 20-25 students per cohort
- 3-5 days will be needed for the class program setup and grading before and after the allotted 4 weeks.
Key Responsibilities
Curriculum Development and Delivery
Design comprehensive lesson plans covering all aspects of professional housekeepingDeliver engaging instruction on room cleaning procedures, bathroom sanitation, bed making, and guest room setupTeach proper use and maintenance of housekeeping equipment, chemicals, and suppliesProvide hands-on training in mock hotel room environmentsConduct assessments and provide constructive feedback to studentsTechnical Skills Training
Instruct students on industry-standard cleaning techniques and time managementTeach safety protocols, including proper chemical handling and ergonomic practicesCover inventory management and supply organization systemsDemonstrate quality control procedures and attention to detail standardsTrain students on guest service principles and professional communicationProfessional Development
Provide guidance on career advancement opportunities within the hospitality industryConduct mock interviews and resume building workshopsMentor students on workplace professionalism and customer service excellenceAdministrative Duties
Maintain accurate student attendance and progress recordsPrepare and submit regular program reports and outcome assessmentsParticipate in program evaluation and continuous improvement initiativesCollaborate with HEAT staff on student support servicesRequirements
Required Qualifications
Experience : Minimum 5 years of professional housekeeping experience in hotel or hospitality settingsSupervisory Background : At least 2 years in a housekeeping supervisory or training roleTraining Background : Demonstrated ability to train students or staff using curricula or housekeeping Standard Operating Procedures (SOPs)Education : High school diploma or equivalent requiredCommunication Skills : Excellent verbal and written communication abilitiesTechnical Skills : Proficiency with basic computer applications and training softwarePreferred Qualifications
Previous teaching, training, or adult education experienceExperience developing housekeeping curriculaCertification in hospitality management, housekeeping, or related fieldKnowledge of OSHA safety regulations and hospitality industry standardsExperience with job placement and career counselingFamiliarity with diverse learning styles and adult education principlesLanguage Skills : Bilingual capabilities (English / Spanish) strongly preferredUnion Experience : Familiarity with union hospitality environmentsPhysical Requirements
Ability to stand for extended periods and demonstrate physical housekeeping tasksCapability to lift to 30 pounds regularlyManual dexterity for demonstrating equipment operation and cleaning techniquesVisual acuity for quality inspection and detail-oriented instructionWork Environment
Classroom and hands-on training facility settingStandard business hours with occasional evening or weekend program activitiesProfessional, supportive educational environment focused on student successCollaborative team atmosphere with fellow instructors and support staffApplication Process
Interested candidates should submit :
Detailed resume highlighting relevant hospitality and training experienceCover letter explaining passion for workforce development and student successCopies of relevant certifications or training credentialsThis position offers the opportunity to make a meaningful impact on students' career trajectories while contributing to the development of a skilled hospitality workforce. Join our team in empowering the next generation of hospitality professionals.
The UNITE HERE Education and Support Fund, which exists to support workers in the hospitality industry, is assisting HEAT, Inc. with this posting.
Benefits
N / A