Food Runner

A native of France, Chef Laurent Tourondel is a well-respected visionary in the restaurant industry. We take pride in delivering outstanding guest experience, with a great selection of notable wines and craft cocktails.

Come be a part of our growing team of like-minded and talented hospitality professionals like yourself!

Job Overview

Runners ensure the guests’ food is brought out with accuracy, proper temperature, and within a timely manner.

What you’ll do :

• Have thorough knowledge of and be able to describe all food and beverage products accurately and attractively
• Deliver finished food to the appropriate tables and the appropriate seats
• Assemble orders for takeout, carefully making sure that all orders are accurately filled and identified to ensure items are delivered to correct guests, whether to a table in-house, or to the bar for pickup
• Read order tickets as they arrive, communicates with BOH team to aid in fulfilling orders
• Track cooking and assembling times on all orders, check finished product for proper degree of doneness and appearance and completed orders for accuracy and completeness, including presence of proper condiments and service wares
• Check all assembly stations for presence of appropriate small equipment, assembly materials and stock levels
• Clean and sanitize workstations on an ongoing basis during meal preparation periods and at the end of the meal period
• Prepare garnish for cold food plates and platters
• Complete additional tasks as requested by the team and management

What we can offer you :

Who you are :

LT Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.