Head Baker

Affiliated with STARR Restaurants , New York’s famed Pastis —a longtime hot spot known for Parisian fare from James Beard Award-winning restaurateurs Stephen Starr and Keith McNally—has arrived in the Music City.

Now open in the Wedgewood-Houston neighborhood, Pastis Nashville brings many of the signature elements that have made the original so beloved : a classic curved zinc bar lined with subway tiles, vintage mirrors scrawled with daily specials, mosaic-tiled floors, and the warm glow of Pastis’ signature golden lighting.

We are seeking a skilled Head Baker to join our team! The ideal candidate has a true passion for baking rustic, handmade breads and an eagerness to keep learning. This is an exciting opportunity to grow with an award-winning restaurant organization that continues to expand.

Qualified Bakers will have :

• 3+ years experience baking baguettes, sourdoughs, miches & boules
• Knowledge of using polish and levain starters
• Prior experience working in a high-volume artisan bakery preferred
• Works well under minimum supervision with the ability to finish prep / baking needs within the day
• Passionate about training and development of team
• Open availability

Benefits :

Pastis Nashville is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.